Wood Board: Pasta dough responds to heat. Unlike pie or biscuit dough, which can be finest blended with a “cool” surface like marble and should only be briefly kneaded, pasta dough is greatest mixed on the “heat” floor like Wooden, and it’s almost impossible to about-knead it. This recipe is https://hypebookmarking.com/story18254553/the-basic-principles-of-fullpasta-com
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